Yo hoho and a bottle of ............Cider

Thanks to my creative friend Nick and his son I have a bottle of their hand crafted apple cider in my hot little hands. Nick, being a thoughtful man made sure there was a bottle for me to drink (long gone) and one for me to cook with. 

Summer has ended and the last of my lovely harvest is before you in this end of season salad drizzled with the Capt Bligh's cider dressing.

From the garden - corn, cucumber, tomatoes, basil and carrots.

From the farmers market - asparagus, broccoli and avocado.   

 

What you need....

2 tbsp olive oil
2 tbsp apple cider
2 tbsp white balsamic
salt and pepper to taste

Make it happen....

1. Pop all ingredients in a jar. Tightly fit the lid and shake.

2. Dress the salad and serve immediately.

    
I really like this proper cider - light, dry and moreish I look forward to some sort of baking with it in the near future. I have been told there may even be a pear variety in the making.

K