Friday, 25 May 2012

Cha Cha Cha Muddy Cointreau Cake

Kylie Kwong today - Saturday! 10am


To celebrate the first Aproneers store in Lindisfarne, we have decided to put on a big day that celebrates the amazing quality of food around us. With the help of local sustainable fisherman Mark Eather, Kylie Kwong will be in store at 10am to officially open and cut The Aproneers cake that has been donated to us by local baker and all round lovely lady - Kylie Cashion.

Just dropped off my Cha Cha Cha Muddy Cointreau Cake - Hope you all like it - Yum!


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